根據香港法律,不得在業務過程中,向未成年人(18歲以下人士)售賣或供應令人醺醉的酒類。 Under the law of Hong Kong, intoxicating liquor must not be sold or supplied to a minor (under 18) in the course of business.
Gin Raw is created by a chef, a sommelier, a mixologist and a perfumer. The use of low-temperature distillation preserves the natural flavours and aromas of their botanicals which include kaffir lime leaves lemon, citron, cardamom, coriander and laurel.